Superman bought a Schlitz
Is it a bird? Is it a plane? Nope. It’s Superman and Batman arguing about Tanya Tucker and Reba McEntire while sipping on bottles of Schlitz. Welcome to All in [...]
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Posted March 23, 2016in Belly Up To...
Posted March 16, 2016in Belly Up To...
Stan and his old-school bar
“Everybody calls it a dive,” said Candice Crane, the bartender at Stan’s Place on Second Avenue. She goes on to say they’re also known for doing “free pours,” which means [...]
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Posted March 09, 2016in Belly Up To...
An arfin’ good time at Vickie’s Bar
It’s Friday afternoon, the sun is shining, and it’s skipping work weather. It’s a perfect day for bellying up at Vickie’s Bar, located just south of Euclid on Second Avenue. [...]
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Posted March 02, 2016in Belly Up To...
Donna’s Lounge: Brick building with the Bitches
Donna’s Lounge on Southeast 14th Street is full of Bitches. Now hear this out. Put your pen down, and hold off a second on your angry email to the editor. [...]
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Posted February 24, 2016in Belly Up To...
Brew with a view
Location, location, location. When buying a home or property, location is the most important factor, according to some. Apparently that applies to bars, too. 300 Craft and Rooftop chose the [...]
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Posted February 17, 2016in Belly Up To...
Proud to be a ‘dive bar’
The sign above the red brick building features a shapely dame who is scantily clad, impossibly proportioned and wearing a sailor’s cap atop her flowing blonde locks. She’s rocking high [...]
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Posted February 10, 2016in Belly Up To...
Toad’s Tavern
On Dec. 7, 1941, Pearl Harbor was attacked, thousands of American soldiers were killed, the American navy was debilitated, and for all intents and purposes, it was the day the [...]
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Posted February 03, 2016in Belly Up To...
A final resting spot
For years, regular bar patron Mike Walsh would frequent the Greenwood Lounge every day. He would sit at the bar and gaze out the window at Ingersoll Avenue and wax [...]
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Posted January 27, 2016in Belly Up To...
Reclaimed Rails takes its place in history
Reclaimed Rails brewery began production in late 2015, but the history of the brews, the building and the location have not only a long history but a bright future for [...]
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Posted January 20, 2016in Belly Up To...
American Outlaws — taking time to get it right
Opening a bar has never been the easiest thing for owners. There’s music, drinks, new customers and hundreds of other preparations and purchases that need to be made before the [...]
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