David Baruthio at Waterfront West Des Moines

David Baruthio is Des Moines’ most traveled top chef. A native of Strasbourg, France, the “cradle of great chefs,” he began working in Michelin star restaurants at age 15 under Hubert Maetz, and then under Gordon Ramsey at Aubergine, his breakout restaurant in Chelsea, England.  Baruthio brought new ideas about