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Posted August 05, 2015in Food Dude

First and last chances at great stuff

Traditionally, Des Moines diners resisted change. Restaurateurs have told me that customers complain about the slightest menu alteration. Panic ensues when a restaurant is sold, or, Lord forbid, closes. It’s [...]

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Posted July 29, 2015in Food Dude

Farmhouse elegance

The worst part of caucus season is the pandering to outdated rural stereotypes. Event planners import bales of hay, fiddlers and square dance callers to modern Des Moines corporations. That [...]

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Posted July 22, 2015in Food Dude

Forbidden fruits no more

Most Iowans eagerly anticipate this time of year because it’s the season for fresh sweet corn and tomatoes. Thanks to recent developments in local supermarkets and a United States Department [...]

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Posted July 15, 2015in Food Dude

‘There’s nowhere to eat on Sundays’

Some people believe that Sunday dining options are limited, at least if you are not interested in brunch. Sunday is actually my favorite day for going out to eat in [...]

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Posted July 08, 2015in Food Dude

Stir it up at Eastman’s Jamaican

Jamaica has the world’s least dogmatic cuisine. It’s a wild mix of native foods and others brought by slaves, indentured servants and immigrants from India, China, Africa and Europe. Ital, [...]

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Posted July 01, 2015in Food Dude

The art of the hot wing

Buffalo wings revolutionized the economics of chicken as well as the image of Buffalo, New York. Invented either at The Anchor Bar or John Young’s Wing’s ‘n Things in the [...]

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Posted June 24, 2015in Food Dude

New Honduran, Moroccan and Jamaican options

Growing up in Des Moines during the 1950s and ’60s, I graduated from college before I knew what an avocado tasted like. Ashamed that I did not know what this [...]

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Posted June 17, 2015in Food Dude

Time warp treats

Gino’s closing last week left the city with one less place to enjoy the old art of pan-fried chicken. Before the mid-1960s, this dish was a luxury dinner in Des [...]

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Posted June 10, 2015in Food Dude

‘Truckin’, got my chips cashed in’

Unregulated food trucks are Des Moines’ new bicycle lanes. If you are not “all in” for them, you are not hip nor progressive, and you’re certainly out of touch with [...]

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Posted June 03, 2015in Food Dude

Big plates at BW’s Burgers

E.P. True Parkway projects a strange magnetic attraction for small town cafés wanting to test the market of suburban Des Moines. First came EP True Burger Café, an expansion of [...]

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