Proudfoot & Bird
The dining room is run by Andrew Wilson, who came to Des Moines from Charlie Palmer’s Dry Creek Kitchen. My first glimpse of Proudfoot & Bird was a personal downer. [...]
Read More →The dining room is run by Andrew Wilson, who came to Des Moines from Charlie Palmer’s Dry Creek Kitchen. My first glimpse of Proudfoot & Bird was a personal downer. [...]
Read More →